Introduction to Biology of Fish for Aquaculture
This course is part of the foundation Skill Set for our Certificate in Aquaculture but can also be taken individually by students wanting to develop a better understanding of the Biology of Fish in Aquaculture.
Module 4. Introduction to Biology of Fish for Aquaculture
What you’ll learn in this course
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The Biological requirements of fish
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Basic organs and body systems of fish
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Basic physiological processes for fish and their importance to production in aquaculture
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Important stressors for fish and their impact on health and performance of fish
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Growth, reproduction and Life Cycles for Fish
About this course
Aquaculture is a rapidly growing primary industry around the world which now supplies more than half the seafood consumed in the world today. This course forms part of the of our Certificate in Aquaculture but can also be taken individually by students wanting to develop a better understanding of the aquaculture industry and working in the industry.
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Shane Willis
Shane Willis has worked for nearly 30 years in the aquaculture industry. While he has worked with a number of food fish species, his main experience lies in the ornamental fish industry including: farming, importing/exporting, wholesaling and retailing sectors. His work history also includes teaching at the Australian Maritime College and University of Tasmania and he has worked on a range of consultancy projects for various industry, NGO and government groups within Australia, the Caribbean and SE Asia.
Managing Director of National Aquaculture Training Institute Pty Ltd (NATI) - President, Ornamental Fish International (OFI)